УДК 633.111.1:58.02:581.14:581.111
FEATURES OF THE GROWTH AND THE WATER CONSUMPTION BY PLANTS OF SPRING SOFT WHEAT WITH CONTRASTING TENDERNESS ON LOCAL APPLICATION OF FERTILIZERS
I.I. Ivanov, V.K. Trapeznikov, N.G. Tal’vinskaya
In model experiments (water culture) the authors studied the local highly saline effect on a growth and water consumption by two varieties of spring soft wheat with contrasting tenderness on heterogenic distribution of fertilizers in soil. It was shown, that genotypic differences in the responses on such exposure become apparent early in the development of plants.
Key words: spring wheat, variety, growth, water using, nutrient heterogeneity.
Институт биологии Уфимского научного центра РАН, |
Поступила в редакцию |
